Cajun Spice Louisiana Gewürzmischung in der Dose und aus dem Glas geeleert
Cajun Spice Louisiana Gewürzmischung in der Dose und aus dem Glas geeleert

Cajun Spice Louisiana

Spice mix

9,99 €*

124,88 € / kg

Authentic spice classic from Cajun cuisine

All-rounder for dark and white meat, vegetable stir-fries and seafood (Jambalaya)

Irresistible as a dry marinade for shrimp

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Product description

Cajun Spice is one of the most famous BBQ rubs from the southern states of North America. The mixture originally comes from the Cajun cuisine native to Louisiana, which was created by immigrants of French origin. It was used for all kinds of dishes and in its homeland, among other things, seasoned the well-known stew-like dish 'Jambalaya'. We recommend Cajun Spice as an all-rounder with meat, fish, seafood and vegetables. This mixture is particularly irresistible as a dry marinade for beef steaks and shrimp.

Cajun Spice is one of the most famous BBQ rubs from the southern states of North America. The mixture originally comes from the Cajun cuisine native to Louisiana, which was created by immigrants of French origin. It was used for all kinds of dishes and in its homeland, among other things, seasoned the well-known stew-like dish 'Jambalaya'. We recommend Cajun Spice as an all-rounder with meat, fish, seafood and vegetables. This mixture is particularly irresistible as a dry marinade for beef steaks and shrimp.

Ingredients

Capacity: 80 g

Ingredients : Paprika, sea salt, white pepper, black pepper, onion, tomato flakes, garlic, ancho chili, cayenne pepper, oregano, thyme

Storage & Shelf Life :

Keep closed after opening. Please note the storage and consumption instructions on the packaging. We guarantee a best before date of 3 months after delivery. You can find the exact best-before date on the product label.

Nutritional table (per 100 g)

Calorific value (kJ/kcal)
Fat (g)
- of which saturated fatty acids (g)
Carbohydrates (g)
- of which sugar (g)
Protein (g)
Salt (g)

Origin

The spice factory has existed in Bad Endorf since 1957 and has preserved the centuries-old tradition of the spice miller's craft ever since. Their focus is on the almost extinct profession of spice traders, who were viewed as healers, merchants, pharmacists and apostles of pleasure due to their wealth of knowledge about flavor combinations and healing effects. With its vision, the Rosenheim spice mill is reviving that history.

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