Perlmuttlöffel für Kaviar vor hellgrauem Hintergrund
Perlmuttlöffel für Kaviar vor hellgrauem Hintergrund

Umai caviar mother of pearl spoon

single spoon

CHF 9.99*

The umai caviar mother-of-pearl spoon is perfect for caviar. Its simple but sophisticated design makes it an elegant accessory on your table. Each spoon is crafted with care and features a fine umai engraving. A first-class spoon for enjoying caviar in style.

Individual spoons

Noble mother of pearl

Perfect for spooning umai caviar

Variants:

CHF 9.99*

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Product description

The mother-of-pearl spoon is the perfect choice for arranging and serving caviar. Thanks to its inert properties, it does not react with the caviar, its smooth surface ensures a gentle eating experience and its insensitivity to temperature helps the caviar's first-class taste to develop perfectly.

 

Use the mother-of-pearl spoon to pick up a spoonful of caviar and gently spread it on the back of your hand. In specialist circles, the small mound of caviar is also known as a bump.

 

Place the bump gently on your tongue, then let the pearls melt in your mouth and press them lightly against the roof of your mouth. Close your eyes and enjoy the unique taste.  

🤔 Not sure how to taste caviar yet? You can find detailed instructions on how best to enjoy caviar in our caviar HOW TO.  

 

If you want to spoon up delicate and creamy flavors, then the umai Kaviar “Heritage” is just the thing for you.  


If, on the other hand, you like firm and nutty notes, then Kaviar “modern” from umai is the right choice.  

The mother-of-pearl spoon is the perfect choice for arranging and serving caviar. Thanks to its inert properties, it does not react with the caviar, its smooth surface ensures a gentle eating experience and its insensitivity to temperature helps the caviar's first-class taste to develop perfectly.

 

Use the mother-of-pearl spoon to pick up a spoonful of caviar and gently spread it on the back of your hand. In specialist circles, the small mound of caviar is also known as a bump.

 

Place the bump gently on your tongue, then let the pearls melt in your mouth and press them lightly against the roof of your mouth. Close your eyes and enjoy the unique taste.  

🤔 Not sure how to taste caviar yet? You can find detailed instructions on how best to enjoy caviar in our caviar HOW TO.  

 

If you want to spoon up delicate and creamy flavors, then the umai Kaviar “Heritage” is just the thing for you.  


If, on the other hand, you like firm and nutty notes, then Kaviar “modern” from umai is the right choice.  

Ingredients

Origin

umai Kaviar was born from the vision of reshaping the perception of caviar. The aim is to present caviar as a delicate treat and to break the stereotypes associated with it. umai caviar has developed a new perspective on the enjoyment of caviar by leaving traditional ideas behind. They bring a refreshing enthusiasm for this exquisite delicacy to the world that goes beyond the boundaries of exclusive establishments. By making caviar accessible to everyone, they ignite a passion and joy that spreads far and wide.

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