Product description
Ingredients
Origin
Our organic Black Tiger shrimp, with the Latin name Penaeus monodon, thrive in sustainable aquaculture in southern Vietnam.
The Black Tiger Shrimp grow without the use of any feed or harmful chemicals. All their nutrient needs are covered exclusively by the mangrove forests. Any small emissions are offset by a certified reforestation project. This fully regenerative and natural farming method makes Organic Black Tiger Shrimp an extremely environmentally friendly choice.
The shrimps have enough space to grow in peace. Only when they have reached the required size are the king prawns carefully caught by hand using nets. The farmers are attentive guardians of the mangrove forests who care equally about the well-being of the animals and the protection of the environment. As a reward for their efforts, they receive appropriate compensation.
Maintaining healthy mangrove forests plays a crucial role in our low ecological footprint and the outstanding quality of our organic black tiger shrimp. Our program directly compensates farmers for maintaining mangrove forests in their natural state.
Aquaculture with role model character
The three pillars of this aquaculture are divided into sustainability, animal welfare and fairness.
Aquaculture with role model character
The three pillars of this aquaculture are divided into sustainability, animal welfare and fairness.
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