Waller Filet von der Innenseite, von oben fotografiert

Waller Filet auf weißem Teller, seitlich fotografiert

Waller Filet Rücken, auf weißem Teller und von oben fotografiert

Catfish fillet

Name: Catfish fillet
Brand: HONEST CATCH
SKU: 10443
Price: 1599 EUR
Availability: OutOfStock

with skin

CHF 24.99*

The meat of the catfish is white, almost boneless and very fatty: methods of preparation such as roasting or grilling, which fry out the fat using heat, are suitable here. After the spawning season and in late autumn it is suitable for poaching or steaming, as it is then lower in fat.

Aquaculture from Germany

Without antibiotics, no chemical additives, no glaze, no tricks

Best food appropriate to the species, stress-free and natural habitat

First-class trimming: The belly flap and back hem are removed by hand

Top quality with white, firm flesh and delicious taste

Variants:

300 g 400 g 500 g

Available immediately

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Information about Click & Collect

Farmverkauf Langenpreising - available

Seafood Store München - not available

Product description

This catfish, often known as catfish, comes from Germany's largest breeding facility. The founder and boss of the facility is Hermann Otto-Lübke, a true autodidact who developed his facility himself over years of work with the aim of offering the animal a stress-free, natural habitat, even in a closed system. Just like we do with the Bavarian shrimp, he completely and consistently avoids any additives - just like in nature. The only difference: In nature, catfish likes to live in the brackish water of rivers, which often has a negative impact on the taste. The water quality in the facility, however, is so good that the farmed catfish has become a truly top product over the years. The animals live there for a maximum of twelve months and are characterized by white meat, good firmness and a pure, delicious taste. Try this regional specialty for yourself. How about bedded on May savoy cabbage?

Ingredients

Variants: 300 g | 400 g

Ingredients : Catfish

Allergens : Fish

Defrosting instructions :

The optimal defrosting - for those who plan ahead: You can gently defrost this product in the refrigerator within 12 hours.
The quick version - for those who decide at short notice: If you are in a hurry, it is possible to defrost this product in a water bath within 1 hour. The water should be cold to lukewarm.

You can find out everything about our defrosting instructions here.

Storage & Shelf Life :

Store this product in the freezer at at least -18°C. We guarantee a best before date of 3 months after delivery. You can find the exact best-before date on the product label.

Nutritional table (per 100 g)

Calorific value (kJ/kcal)	469/112
Fat (g)	5.05
- of which saturated fatty acids (g)	1.61
Carbohydrates (g)	1.0
- of which sugar (g)	0.2
Protein (g)	16.6
Salt (g)	0