Ora King Königslachsfilet auf weißem Teller von oben fotografiert

Königslachs geräuchert in HONEST CATCH Verpackung

Ora King Königslachsfilet von der Seite fotografiert

Königslachs Ora King auf weißem Hintergrund

Ora King smoked king salmon fillet

Name: Ora King smoked king salmon fillet
Brand: Ora King
SKU: 10183
Price: 1399 EUR
Availability: InStock

cut

CHF 13.99*

CHF 13990 / kg

You save 5 % Buy 3, save 5 %

You save 10 % Buy 5, save 10 %

A breakfast for kings with our smoked Ora King salmon fillet: The finely smoked slices of high-fat fish impress with their high omega-3 content and incomparable taste. Perfect for your next brunch.

Best breakfast salmon

Highest Omega-3 content of all salmon

Wagyu meat from the sea

I am also available as a whole smoked salmon side

Variants:

100 g

Available immediately

Add to cart Sold out Amount not available

Information about Click & Collect

Farmverkauf Langenpreising - available

Seafood Store München - available

Product description

The finest of its kind - Ora King salmon

King salmon, which only make up around 0.7 percent of the global salmon population, are not considered the finest of their kind for nothing. The Ora King salmon tops this ranking with its incomparably marbled meat, which is known as the Wagyu of the seas for good reason.
The fish grow up in the estuaries of the Marlborough Sounds in New Zealand in pure, isolated water, which provides ideal conditions for natural and healthy salmon breeding. Ora King salmon is the only sea salmon in the world to be awarded the Green/Best Choice rating by Seafood Watch.

Smoked salmon in a class of its own

You can also taste the incomparable quality and tenderness of the Ora King salmon in the finely cut and gently smoked fillet slices . Smoking intensifies the taste and offers a unique aroma profile. Due to the high omega-3 content and the distinct marbling, the meat is soft and tender. Complement your next brunch with this fine delicacy and pamper your taste buds with the exceptional quality of the royal sea creature.

The finest of its kind - Ora King salmon

King salmon, which only make up around 0.7 percent of the global salmon population, are not considered the finest of their kind for nothing. The Ora King salmon tops this ranking with its incomparably marbled meat, which is known as the Wagyu of the seas for good reason.
The fish grow up in the estuaries of the Marlborough Sounds in New Zealand in pure, isolated water, which provides ideal conditions for natural and healthy salmon breeding. Ora King salmon is the only sea salmon in the world to be awarded the Green/Best Choice rating by Seafood Watch.

Smoked salmon in a class of its own

You can also taste the incomparable quality and tenderness of the Ora King salmon in the finely cut and gently smoked fillet slices . Smoking intensifies the taste and offers a unique aroma profile. Due to the high omega-3 content and the distinct marbling, the meat is soft and tender. Complement your next brunch with this fine delicacy and pamper your taste buds with the exceptional quality of the royal sea creature.

Ingredients

Variant: 100 g

Ingredients : fillet of king salmon, sea salt, sugar,

Allergens : Fish

Defrosting instructions :

The optimal defrosting - for those who plan ahead: You can gently defrost this product in the refrigerator within 12 hours.
The quick version - for those who decide at short notice: If you are in a hurry, it is possible to defrost this product in a water bath within 1 hour. The water should be cold to lukewarm.

You can find out everything about our defrosting instructions here.

Storage & Shelf Life :

Store this product in the freezer at at least -18°C. We guarantee a best before date of 3 months after delivery. You can find the exact best-before date on the product label.

Nutritional table (per 100 g)

Calorific value (kJ/kcal)	1,200/290
Fat (g)	23.1
- of which saturated fatty acids (g)	5.2
Carbohydrates (g)	0.1
- of which sugar (g)	0.1
Protein (g)	19.0
Salt (g)	0.9

Origin

The Ora King, with the Latin term Oncorhynchus tshawytscha, comes from sustainable, antibiotic- and GMO-free aquaculture in New Zealand.

Fished in: New Zealand

From the crystal clear waters of Te Waikoropupū Springs in Takaka to the pure and isolated marine waters of the Marlborough Sounds, Ōra King are raised in harmony with nature.

Fished in: New Zealand

From the crystal clear waters of Te Waikoropupū Springs in Takaka to the pure and isolated marine waters of the Marlborough Sounds, Ōra King are raised in harmony with nature.