Räuchermatjesfilet auf weißem Teller, von oben fotografiert
eine Seitliche Aufnahme der Räuchermatjesfilets
Ganzer Hering auf weißem Hintergrund
Matjessalat
Räuchermatjesfilet auf weißem Teller, von oben fotografiert
eine Seitliche Aufnahme der Räuchermatjesfilets
Ganzer Hering auf weißem Hintergrund
Matjessalat

Smoked matjes fillet

CHF 8.99*

CHF 3458 / kg

If you like smoked fish, our smoked matjes is the perfect choice. Caught off the Norwegian coast, processed into matjes and then smoked, the delicacy goes well with black bread or fresh baguette.

From sustainable fishing

Tender fillets of North Sea herring

Processed by hand

Light smoky taste

Shortened best-before-date: The 260 g - BBD variant has a shelf life of at least 03.01.2025

Variants:

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Product description

Matjes are particularly mild herrings that are enzymatically ripened using a traditional process before reaching sexual maturity. The best raw materials, unique freshness and gentle processing by hand ensure optimal herring quality. A light smoky taste makes North Sea herrings a perfect accompaniment to any snack. You should definitely get some brown bread or fresh baguette from the nearest bakery. Would you like a slight change? Then taste the fine fillet in a fresh apple and onion salad .

honest-catch-matjessalat-tab2.jpg

Maybe you also like:

🧡 Matjes fillet, natural

🧡 Herbal matjes

🧡 Sherry matjes

Matjes are particularly mild herrings that are enzymatically ripened using a traditional process before reaching sexual maturity. The best raw materials, unique freshness and gentle processing by hand ensure optimal herring quality. A light smoky taste makes North Sea herrings a perfect accompaniment to any snack. You should definitely get some brown bread or fresh baguette from the nearest bakery. Would you like a slight change? Then taste the fine fillet in a fresh apple and onion salad .

honest-catch-matjessalat-tab2.jpg

Maybe you also like:

🧡 Matjes fillet, natural

🧡 Herbal matjes

🧡 Sherry matjes

Ingredients

Variants: 260 g

Ingredients : Matjes fillets ( herring fillets, salt, preservatives: sodium benzoate, potassium nitrate; sugar, acidulants: lactic, malic, citric, tartaric acid; yeast extract, coloring food: beetroot juice; dextrose, rapeseed oil, spices, flavoring), rapeseed oil , smoke aroma

Allergens : Fish

Defrosting instructions :

  • The optimal defrosting - for those who plan ahead: You can gently defrost this product in the refrigerator within 12 hours.
  • The quick version - for those who decide at short notice: If you are in a hurry, it is possible to defrost this product in a water bath within 1 hour. The water should be cold to lukewarm.

You can find out everything about our defrosting instructions here.

Storage & Shelf Life :

Store this product in the freezer at at least -18°C. We guarantee a best before date of 3 months after delivery. You can find the exact best-before date on the product label.

Nutritional table (per 100 g)

Calorific value (kJ/kcal) 1,036/251
Fat (g) 23.0
- of which saturated fatty acids (g) 3.0
Carbohydrates (g) 0.3
- of which sugar (g) 0.3
Protein (g) 11.0
Salt (g) 3.8

Origin

The matjes, with the Latin term Clupea harengus , was caught using trawl, enclosing and lifting nets in the northeast Atlantic (FAO 27 IV a).

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