Ganze Landbased Lachsseite auf weißem Teller
Ganze, rohe Lachsseite auf weißem Teller
Ganzer Lachs vor weißem Hintergrund von der Seite fotografiert
Landbased Lachsseite im Trim D auf weißem Teller
Lachsseite mit Haut im Trim D auf weißem Teller
Nahaufnahme der Haut eines Lachses
Ganze Landbased Lachsseite auf weißem Teller
Ganze, rohe Lachsseite auf weißem Teller
Ganzer Lachs vor weißem Hintergrund von der Seite fotografiert
Landbased Lachsseite im Trim D auf weißem Teller
Lachsseite mit Haut im Trim D auf weißem Teller
Nahaufnahme der Haut eines Lachses

Land based salmon side

CHF 59.99*

CHF 5999 / kg

Our Atlantic salmon (Salmo salar) comes from a land-based closed aquaculture system (RAS) in Denmark. With the whole salmon side in Trim D ,this is a quality that is often used in the catering industry and only requires the skin to be removed. Alternatively, the salmon can of course also be prepared with the skin on.

Full-bodied taste and delicate bite

Sustainable production

Pure enjoyment with a clear conscience

Variants:

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Product description

The closed circulation system also enables 100% controlled conditions, which guarantees the best possible premium quality. Combined with carefully selected feed, the result is fresh salmon with excellent texture and unique taste. Enjoyment with a clear conscience - bite for bite. The company's ultimate goal is to make the future of salmon aquaculture sustainable and green. By using state-of-the-art technologies, 99% of the water can be purified and reused. Here, the Danish farm is setting new standards for climate-friendly salmon production. Any resulting waste is disposed of safely and the natural salmon populations and water resources can be successfully conserved.

Perfect for:

Curious Salmon lovers

Preparation as whole

Big fish hunger

Oven

The closed circulation system also enables 100% controlled conditions, which guarantees the best possible premium quality. Combined with carefully selected feed, the result is fresh salmon with excellent texture and unique taste. Enjoyment with a clear conscience - bite for bite. The company's ultimate goal is to make the future of salmon aquaculture sustainable and green. By using state-of-the-art technologies, 99% of the water can be purified and reused. Here, the Danish farm is setting new standards for climate-friendly salmon production. Any resulting waste is disposed of safely and the natural salmon populations and water resources can be successfully conserved.

Perfect for:

Curious Salmon lovers

Preparation as whole

Big fish hunger

Oven

Ingredients

Variants: 1.2 kg

Ingredients : salmon

Allergens : Fish

Defrosting instructions :

  • The optimal defrosting - for those who plan ahead: You can gently defrost this product in the refrigerator within 12 hours.
  • The quick version - for those who decide at short notice: If you are in a hurry, it is possible to defrost this product in a water bath within 1 hour. The water should be cold to lukewarm.

You can find out everything about our defrosting instructions here.

Storage & Shelf Life :

Store this product in the freezer at at least -18°C. We guarantee a best before date of 3 months after delivery. You can find the exact best-before date on the product label.

Nutritional table (per 100 g)

Calorific value (kJ/kcal) 947/226
Fat (g) 18.3
- of which saturated fatty acids (g) 2.2
Carbohydrates (g) 0
- of which sugar (g) 0
Protein (g) 15.8
Salt (g) 0.12

Origin

The salmon, with the Latin term Salmon salar , comes from sustainable, antibiotic- and GMO-free aquaculture in Denmark.

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