Eine Verpackung für Makrelen in der Dose von La Narval in leuchtenden Farben wie türkis und dunkelblau

Eine Verpackung für Makrelen in der Dose von La Narval in leuchtenden Farben wie türkis und dunkelblau in leicht schräger Ansicht

Eine Makrele vor hellgrauem Hintergrund fotografiert

Mackerel fillets in olive oil, canned

La Narval | 120 g

CHF 6.99*

CHF 58.25 / kg

Hearty indulgence from the sea: La Narval's mackerel fillets in olive oil delight with their juicy, flavorful flesh and a rich, well-balanced taste. The high-quality olive oil preserves the mackerel's natural tenderness and delicate texture, making it a versatile delicacy that is especially popular with seafood lovers – whether served as part of a tapas spread or simply enjoyed on toasted bread.

Melting, fatty meat

Natural, authentic taste

Spanish delicacies for fish connoisseurs

Variants:

120 g

CHF 6.99*

CHF 58.25 / kg

Available immediately

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Product description

Aromatic mackerel fillets in premium olive oil

The carefully selected mackerel, which makes this canned delicacy so special, is renowned for its rich flavour, succulent flesh and its pleasant, well-balanced taste. Thanks to their natural fat content, the fillets impress with a delicate, wonderfully tender texture that makes them a true specialty of Mediterranean cuisine. Immediately after being caught, the fish are freshly processed and then preserved in high-quality olive oil. This way, their natural quality, fine texture, and characteristic aroma are optimally preserved. Presented in its beautifully designed packaging, the tin is also a real eye-catcher – both in your own kitchen and as a gift for seafood lovers and fans of Mediterranean delicacies.

For the best flavour, allow the mackerel fillets to reach room temperature before serving. Enjoy them classically with a squeeze of fresh lemon and freshly ground black pepper on toasted white or wholemeal bread. They also fit perfectly into a tapas menu or add a rich, savoury touch to Mediterranean salads. Even straight from the tin, they are ideal for anyone who appreciates high-quality, authentic seafood.

Ingredients

Variations: 120 g (Drained weight: 84 g)

Ingredients: Mackerel (Scomber japonicus, Scomber colias), olive oil, salt

Allergens: Fish

Storage & Shelf Life:

After opening, store in a cool place, covered with oil, and consume within a few days. Please observe the storage and consumption instructions on the packaging. We guarantee a minimum shelf life of 4 weeks after delivery. The exact best-before date can be found on the product label.

Nutritional information (per 100 g)

Energy (kJ/kcal)	980/235
Fat (g)	15
- of which saturates (g)	3
Carbohydrates (g)	1
- of which sugars (g)	0
Protein (g)	25
Salt (g)	0.45

Origin

In the Galician Ría de Arousa, La Narval's fish and seafood preserves are crafted with great experience and artisanal craftmanship. The coastal region in northwest Spain is one of the most important centers of European fishing and has been known for generations for its first-class seafood products. Thanks to the short distances from catch to can, the mackerels (Scomber japonicus, Scomber colias) are preserved at peak freshness, thus optimally retaining their delicate texture and natural flavor. The authentic gourmet experience is rounded off by the unmistakable, colorful tins that have made La Narval known far beyond the borders of Spain.
Produced by: La Narval, Rua Arealonga 27, 36600 Villagarcía de Arousa, Pontevedra