Product description
The Obsiblue South Sea shrimp is a special type of shrimp native to the waters of the South Pacific island of New Caledonia. It is characterized by its bright blue color and delicate taste. The name "Obsiblue" is a combination of the words "obscure" and "blue", which refers to the unusual color of this species of shrimp.
What makes the Obsiblue South Sea shrimp so special is its unique texture and delicate taste. It has firm, juicy flesh with a naturally sweet flavor reminiscent of seafood.
The Obsiblue southern sea shrimp is bred in special aquaculture to ensure its high quality and sustainability. The shrimp are grown in a controlled environment with optimal water quality and feeding to ensure they are healthy and free of harmful substances.
The animals are fished at night to avoid stress for the animals. They are also flash frozen immediately after being caught. This means that the special freshness and pure taste of the blue lagoons is preserved in the best possible way. To ensure stocks are maintained sustainably, the shrimp is only made available to an exclusive network of premium delivery companies.
Would you like a light recipe? Try Obsiblue Shrimp Tacos with Pineapple Salsa!
Perfect for:
Sushi & Sashimi
Tatar
Short roasting
The Obsiblue South Sea shrimp is a special type of shrimp native to the waters of the South Pacific island of New Caledonia. It is characterized by its bright blue color and delicate taste. The name "Obsiblue" is a combination of the words "obscure" and "blue", which refers to the unusual color of this species of shrimp.
What makes the Obsiblue South Sea shrimp so special is its unique texture and delicate taste. It has firm, juicy flesh with a naturally sweet flavor reminiscent of seafood.
The Obsiblue southern sea shrimp is bred in special aquaculture to ensure its high quality and sustainability. The shrimp are grown in a controlled environment with optimal water quality and feeding to ensure they are healthy and free of harmful substances.
The animals are fished at night to avoid stress for the animals. They are also flash frozen immediately after being caught. This means that the special freshness and pure taste of the blue lagoons is preserved in the best possible way. To ensure stocks are maintained sustainably, the shrimp is only made available to an exclusive network of premium delivery companies.
Would you like a light recipe? Try Obsiblue Shrimp Tacos with Pineapple Salsa!
Perfect for:
Sushi & Sashimi
Tatar
Short roasting
Ingredients
Origin
The Obsiblue southern sea shrimp is bred in aquaculture in the western Pacific Ocean (FAO 71). These are located in the blue lagoons around New Caledonia. The lagoons are part of the UNESCO World Heritage Site and are treated with the greatest care. The South Sea shrimps are sustainably farmed there under strict conditions. Their Latin technical term is Litopenaeus stylirostris.
Bred in: New Caledonia
The South Sea shrimp Obsiblue originates from the blue lagoons around New Caledonia east of Australia. The blue beauty is raised at the entrance to the high seas by a breeding cooperative in a species-appropriate and particularly sustainable manner.
Bred in: New Caledonia
The South Sea shrimp Obsiblue originates from the blue lagoons around New Caledonia east of Australia. The blue beauty is raised at the entrance to the high seas by a breeding cooperative in a species-appropriate and particularly sustainable manner.
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