2 Bio Lachsfilets auf einem Teller liegend mit Bio-Siegel NL-BIO-01
2 Bio Lachsfilets auf einem Teller liegend auf einer hellgrauen Fliese fotografiert
Ganzer Lachs vor weißem Hintergrund von der Seite fotografiert
2 Bio Lachsfilets auf einem Teller liegend auf einer hellgrauen Fliese fotografiert
2 Bio Lachsfilets auf einem Teller liegend auf einer hellgrauen Fliese von oben fotografiert
2 Bio Lachsfilets auf einem Teller liegend mit Bio-Siegel NL-BIO-01
2 Bio Lachsfilets auf einem Teller liegend auf einer hellgrauen Fliese fotografiert
Ganzer Lachs vor weißem Hintergrund von der Seite fotografiert
2 Bio Lachsfilets auf einem Teller liegend auf einer hellgrauen Fliese fotografiert
2 Bio Lachsfilets auf einem Teller liegend auf einer hellgrauen Fliese von oben fotografiert

Organic salmon fillet, skinless

CHF 9.99*

CHF 62.44 / kg

Our organic skinless salmon is farmed in Scotland under sustainable standards. The bright orange flesh impresses with its tender, distinctive flavor and pleasant fat content. Already skinned, the organic salmon fillet is particularly easy and versatile to prepare.

Organic control number: NL-BIO-01

From sustainable aquaculture in Scotland

Individually wrapped fillets

Fine taste, tender meat

Frozen, for a freshly caught taste

I am also available as organic salmon fillet with skin

Variants:

CHF 9.99*

CHF 62.44 / kg

Add to cart Sold out Amount not available
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Product description

Organic salmon fillet without skin - sustainable enjoyment


Our organic salmon combines modern aquaculture facilities with strict ecological standards. The fish are farmed in spacious, clean tanks without the use of antibiotics and are raised without genetic engineering or growth hormones. This quality is evident not only in their intense color and pleasantly mild flavor, but also in their high omega-3 fat content and tender texture.
Conveniently, the organic salmon is already portioned and skinned, saving you the hassle of removing scales and skin and allowing you to start seasoning and preparing right away. The fillets come in a twin pack, but are individually vacuum-packed and can be thawed individually.

Lachs auf hellgrauem Hintergrund
Ein Pastagericht mit Lachs auf einer Fliese mit Gabel und Serviette

Delicious and versatile - organic salmon fillet


Salmon is one of the most popular fishes, thanks in no small part to its versatile preparation options. In our world of enjoyment, you'll find many recipes that pair perfectly with organic salmon fillet. How about fish skewers, for example? Another true classic is pasta with organic salmon, and for a modern twist, try salmon tacos made in the airfryer. Let your culinary imagination run wild and enjoy the salmon fillet just the way you like it.


Perfect for:

Salmon fans

Quick dishes

Your Airfryer

Organic salmon fillet without skin - sustainable enjoyment


Our organic salmon combines modern aquaculture facilities with strict ecological standards. The fish are farmed in spacious, clean tanks without the use of antibiotics and are raised without genetic engineering or growth hormones. This quality is evident not only in their intense color and pleasantly mild flavor, but also in their high omega-3 fat content and tender texture.
Conveniently, the organic salmon is already portioned and skinned, saving you the hassle of removing scales and skin and allowing you to start seasoning and preparing right away. The fillets come in a twin pack, but are individually vacuum-packed and can be thawed individually.

Lachs auf hellgrauem Hintergrund

Delicious and versatile - organic salmon fillet


Salmon is one of the most popular fishes, thanks in no small part to its versatile preparation options. In our world of enjoyment, you'll find many recipes that pair perfectly with organic salmon fillet. How about fish skewers, for example? Another true classic is pasta with organic salmon, and for a modern twist, try salmon tacos made in the airfryer. Let your culinary imagination run wild and enjoy the salmon fillet just the way you like it.


Perfect for:

Salmon fans

Quick dishes

Your Airfryer

Ein Pastagericht mit Lachs auf einer Fliese mit Gabel und Serviette

Ingredients

Variants: 2 x 80 g | 2 x 125 g | 2 x 150 g | 2 x 180 g | 2 x 200 g


Ingredients: Organic salmon fillet


Defrosting instructions:

  • The optimal thawing method - for those who plan ahead: You can gently thaw this product in the refrigerator within 12 hours.
  • The quick version – for those in a hurry: If you're in a hurry, it's possible to thaw this product in a water bath within 1 hour. The water should be cold to lukewarm.

Here you can find out everything about our defrosting instructions.


Storage & Shelf Life:

Store this product in the freezer at a minimum of -18°C. You can find more details about storing frozen seafood in our How To guide. We guarantee a best-before date of 3 months after delivery. The exact best-before date can be found on the product label.


Organic control number: NL-BIO-01

Nutritional table (per 100 g)

Calorific value (kJ/kcal) 843/201
Fat (g) 12.9
- of which saturated fatty acids (g) 2.5
Carbohydrates (g) 0
- of which sugar (g) 0
Protein (g) 20.0
Salt (g) 0.05

Origin

Our organic salmon fillet, with the Latin term Salmo salar, comes from sustainable aquaculture in Scotland – naturally without antibiotics and genetic engineering.
Produced for: HONEST CATCH GmbH, Leopoldstraße 171, 80804 Munich

Origin Bio Lachsfilet aus Schottland

Bred in: Scotland

Thanks to continuous innovation and improvement, Scottish farmed salmon is one of the most sustainable sources of animal protein.

Bred in: Scotland

Thanks to continuous innovation and improvement, Scottish farmed salmon is one of the most sustainable sources of animal protein.

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