The Freisinger Tagblatt - The big shrimp business
In this article from the Freisinger Tagblatt you will find out how our shrimp farming in Bavaria is revolutionizing the Pacific delicacy and what expansion plans we are aiming for. The article also gives you insights into the general conditions of shrimp farming and how we as a company focus on sustainability and regionality. Find out why we rely on brick-and-mortar retail and what that means for the future of online retail. Click here to access the full article about us in the Freisinger Tagesblatt.
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