Happy Foie Gras von der Ente im 130 g Glas
Burger mit Brioche-Brötchen, Fleisch und Salat auf einem blauen Teller
Happy Foie Gras von der Ente im 130 g Glas
Burger mit Brioche-Brötchen, Fleisch und Salat auf einem blauen Teller

Happy foie gras, duck

From unstuffed ducks

CHF 21.99*

CHF 16915 / kg

Discover the fine Happy Foie Gras from organic ducks, which impresses with its delicate taste and offers an excellent alternative to classic foie gras. Whether as a fine spread, a sophisticated starter or as a topping for special dishes - this liver always provides a culinary highlight.

Excellent taste: Happy Foie Gras has everything you want from a Bloc Foie Gras!

Enjoy with a clear conscience: No stuffing! The liver comes from free-ranging, happy organic ducks.

Live healthier: Natural food and the use of healthier fats make our Happy Foie Gras so digestible!

Made in Germany: The unique Happy Foie Gras was developed with a lot of love and dedication.

Now in organic quality: Probably the first organic Bloc Foie Gras!

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Product description

The conscious alternative to classic foie gras


Happy Foie Gras is the perfect alternative to classic foie gras - with a clear conscience. Made from the liver of certified organic, unstuffed ducks, it brings you the full taste experience in a creamy, tender consistency. The animals live healthy and free lives, without factory farming and without the usual stuffing. Their livers are gently processed using a special method, with only natural ingredients and no artificial additives. The result is a foie gras that is just as versatile as conventional varieties, but is also better for your well-being.


Whether as a sophisticated starter, a fine praline or on a juicy steak - Happy Foie Gras suits every occasion and impresses with its fine taste. And as well as enjoying it, you are also doing something good for yourself: liver is rich in copper, which is important for your energy levels and iron metabolism. Happy Foie Gras means indulgence without compromise - for you and the animals.

A flavorful highlight


With its unmistakable flavor, Happy Foie Gras will be a real highlight in your kitchen. Not only does it taste at least as good as its conventional counterparts, it is also healthier. You can prepare and enjoy it in just as many ways as any conventional foie gras.


Whether you serve it in fine pâtés, as an accompaniment to fresh baguette or as a delicacy on a special menu - Happy Foie Gras will delight every palate and is a treat not to be missed.


Perfect for:

Gourmet lovers

Dinner parties

Festive occasions

The conscious alternative to classic foie gras


Happy Foie Gras is the perfect alternative to classic foie gras - with a clear conscience. Made from the liver of certified organic, unstuffed ducks, it brings you the full taste experience in a creamy, tender consistency. The animals live healthy and free lives, without factory farming and without the usual stuffing. Their livers are gently processed using a special method, with only natural ingredients and no artificial additives. The result is a foie gras that is just as versatile as conventional varieties, but is also better for your well-being.


Whether as a sophisticated starter, a fine praline or on a juicy steak - Happy Foie Gras suits every occasion and impresses with its fine taste. And as well as enjoying it, you are also doing something good for yourself: liver is rich in copper, which is important for your energy levels and iron metabolism. Happy Foie Gras means indulgence without compromise - for you and the animals.

A flavorful highlight


With its unmistakable flavor, Happy Foie Gras will be a real highlight in your kitchen. Not only does it taste at least as good as its conventional counterparts, it is also healthier. You can prepare and enjoy it in just as many ways as any conventional foie gras.


Whether you serve it in fine pâtés, as an accompaniment to fresh baguette or as a delicacy on a special menu - Happy Foie Gras will delight every palate and is a treat not to be missed.


Perfect for:

Gourmet lovers

Dinner parties

Festive occasions

Ingredients

Capacity: 130 g

Ingredients: Duck liver 42%*, butter 31%*, egg*, milk powder*, deodorized coconut fat 5%*, Sauternes sweet wine*, cognac*, cane sugar*, salt, duck fat*, chicken stock*, thickener: agar-agar*, spices*, preservatives: Sodium nitrite, ascorbic acid

*from controlled organic cultivation

Allergens : Eggs, lactose, may contain traces of celery

Storage & Shelf Life :

After opening keep it cool. Please note the storage and consumption instructions on the packaging. We guarantee a best before date of 4 weeks after delivery. You can find the exact best-before date on the product label.

Eco control number: DE-ÖKO-007

Nutritional table (per 100 g)

Calorific value (kJ/kcal) 1,699/407
Fat (g) 38
- of which saturated fatty acids (g) 23
Carbohydrates (g) 4.3
- of which sugar (g) 3.8
Protein (g) 12
Salt (g) 1.2

Origin

Through a specially developed process, Happy Foie has managed to create a taste-equivalent and ethically safe alternative to traditional goose liver pate. When producing Happy Foie, high-quality fats are added to the livers of healthy animals from controlled organic farming and processed gently. This all happens in Germany.

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