Happy Foie Gras mit Ente und Trüffel im 130 g Glas

Scheibe einer Happy Foie Gras Rolle auf einem STück Fleisch auf einem bläulichen Teller wird von einem Messer durchtrennt

Happy Foie Gras, duck with truffle

Name: Happy Foie Gras, duck with truffle
Brand: Happy Foie
SKU: 10067
Price: 2999 EUR
Availability: InStock

Without force feeding

CHF 29.99*

CHF 23069 / kg

Happy Foie duck liver with truffle is the delicious alternative to traditional foie gras and impresses with its versatility. Whether you want to enjoy it as part of a festive menu, as a delicate praline with a salad or as a taler on a juicy steak - Happy Foie makes every occasion special.

Highlight: real white truffle from Italy

Taste: as you would expect from a Bloc Foie Gras

Enjoy with a clear conscience: no stuffing!

From free-roaming, happy organic ducks

Made in Germany in organic quality

Variants:

130 g

Available immediately

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Information about Click & Collect

Farmverkauf Langenpreising - available

Seafood Store München - available

Product description

Made from the liver of certified organic, unstuffed ducks, this exquisitely refined foie gras has a creamy, melt-in-the-mouth consistency that allows you to enjoy pure pleasure with a clear conscience. The ducks have led a happy life in free-range farming - completely free from factory farming and force-feeding.

Liver is also an excellent source of copper - an important mineral that is essential for energy production in the cells and iron metabolism. Without copper, there is no energy and no effective oxygen transport.

The special touch of truffle gives the Happy Foie duck liver an exquisite depth of flavor that makes it a real highlight in your kitchen. Not only does it taste at least as good as its conventional counterparts, it is also healthier. You can prepare and enjoy it in just as many ways as any conventional foie gras (pâté).

Perfect for:

Gourmet lovers

Dinner parties

Festive occasions

Perfect for:

Gourmet lovers

Dinner parties

Festive occasions

Ingredients

Capacity: 130 g

Ingredients : Duck liver 42%*, butter 31%*, egg*, milk powder*, deodorized coconut fat 5%*, Sauternes sweet wine*, cognac*, cane sugar*, salt, duck fat*, chicken stock*, thickener: agar-agar*, spices*, butter* with white truffle* (tuber magnatum pico), preservatives: sodium nitrite, ascorbic acid

*from controlled organic cultivation

Allergens : Eggs, lactose, may contain traces of celery

Storage & Shelf Life :

After opening keep it cool. Please note the storage and consumption instructions on the packaging. We guarantee a best before date of 4 weeks after delivery. You can find the exact best-before date on the product label.

Nutritional table (per 100 g)

Calorific value (kJ/kcal)	1,699/407
Fat (g)	38
- of which saturated fatty acids (g)	23
Carbohydrates (g)	4.3
- of which sugar (g)	3.8
Protein (g)	12
Salt (g)	1.2

Origin

Through a specially developed process, Happy Foie has managed to create a taste-equivalent and ethically safe alternative to traditional goose liver pate. When producing Happy Foie, high-quality fats are added to the livers of healthy animals from controlled organic farming and processed gently. This all happens in Germany.