Sardinenverpackung von La Narval in gelb und blau mit Schriftzug SARDINAS

Sardinenverpackung von La Narval in gelb und blau mit Schriftzug SARDINAS in leicht schräger Ansicht

Sardines in olive oil with lemon, canned

La Narval | 120 g

CHF 6.99*

CHF 58.25 / kg

Mediterranean delight at its finest: La Narval sardines in olive oil with lemon combine tender sardines with high-quality olive oil and a slice of fresh lemon. The light citrus note enhances the fish’s natural flavor without overpowering it, creating a wonderfully fresh aroma. Whether as tapas, on toasted bread, in a salad, or straight from the can—this Spanish delicacy brings a touch of the Mediterranean to your plate.

Elevated with real lemon

Crafted by hand for superior quality

Spanish delicacy for every occasion

Variants:

120 g

CHF 6.99*

CHF 58.25 / kg

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Product description

Mediterranean sardines with fine citrus note

For this specialty, La Narval uses small Sardina pilchardus, which are particularly prized for their intense flavor and tender texture. Prepared using traditional methods, they are marinated in high-quality olive oil and finished with a slice of fresh lemon. The result is a harmonious combination of aromatic fish, mild olive oil, and a subtle citrus freshness that pairs perfectly with Mediterranean dishes. The characteristically colorful packaging also makes the tin a real eye-catcher - both in the pantry and as a gift for lovers of Mediterranean delicacies.

The sardines taste excellent on their own and should ideally be served at room temperature so their full flavor can develop. Enjoy them the classic way on toasted sourdough bread, as part of a tapas platter, in a fresh salad with tomatoes and olives, or with pasta. They also make for a Mediterranean treat with a special freshness when used as a topping for bruschetta or paired with burrata.

Ingredients

Variants: 120 g (Drained weight: 84 g)

Ingredients: Sardines (Sardina pilchardus), olive oil, lemon, salt

Allergens: fish;

Storage & shelf life:

Once opened, store in a cool place, covered with oil, and consume within a few days. Please follow the storage and consumption instructions on the packaging. We guarantee a best-by date of 4 weeks after delivery. You can find the exact best-by date on the product label.

Nutritional table (per 100 g)

Calorific value (kJ/kcal)	1436/347
Fat (g)	31
- of which saturated fatty acids (g)	4
Carbohydrates (g)	1
- of which sugar (g)	0
Protein (g)	16
Salt (g)	1.1

Origin

The sardines (Sardina pilchardus) are caught in the northeastern Atlantic (FAO 27) by Portuguese coastal fisheries. Strict catch quotas are in place to support the responsible management of the stocks.

The sardines are then transported to La Narval in the Ría de Arousa in northwestern Spain for processing. This Galician coastal region has been closely linked to fishing and the production of high-quality canned goods for generations. Thanks to the short distance between the fishing grounds and the processing plant, the sardines can be processed fresh daily. This ensures that their delicate flavor and characteristic texture are preserved as much as possible. A distinctive feature of La Narval is the colorful packaging of the cans in which the sardines are packed.

Manufacturer: La Narval, Rua Arealonga 27, 36600 Villagarcía de Arousa, Pontevedra