Product description
Premium grouper from northern Germany – sustainable and high quality
Our GOOD GROUPER comes directly from a sustainable fish farm in our Oceanloop farm in Kiel, which is committed to protecting the oceans. Instead of further burdening wild catches, we raise our groupers in an environmentally friendly Oceanloop facility, which protects natural stocks and avoids long transport routes. Even from juvenile fish, the animals grow up under ideal conditions, which contributes to biodiversity and at the same time guarantees the highest quality. In our closed circulation system, we completely avoid antibiotics and other pharmaceuticals, which you can taste in every bite.
Our production facility is characterized by high efficiency in the use of energy and water. It enables flexible production of fresh, high-quality grouper without affecting the natural habitat of wild fish. Using modern technologies, we reduce environmental impact to a minimum while guaranteeing outstanding product quality.
Exceptional taste thanks to the finest quality
The carcasses of the grouper impress with their unmistakable quality and intense flavour, which make them the ideal basis for tasty soups, strong bouillons and hearty stews. Thanks to their high nutritional content and unique aroma, they give these dishes a special depth and sophistication .
Our recipe tip shows you step-by-step how to cook a strong, aromatic fish stock with grouper carcasses. The tender meat scraps on the carcasses give the stock a particularly intense flavor .
Perfect for:
Soups
Sauces
Stews
Premium grouper from northern Germany – sustainable and high quality
Our GOOD GROUPER comes directly from a sustainable fish farm in our Oceanloop farm in Kiel, which is committed to protecting the oceans. Instead of further burdening wild catches, we raise our groupers in an environmentally friendly Oceanloop facility, which protects natural stocks and avoids long transport routes. Even from juvenile fish, the animals grow up under ideal conditions, which contributes to biodiversity and at the same time guarantees the highest quality. In our closed circulation system, we completely avoid antibiotics and other pharmaceuticals, which you can taste in every bite.
Our production facility is characterized by high efficiency in the use of energy and water. It enables flexible production of fresh, high-quality grouper without affecting the natural habitat of wild fish. Using modern technologies, we reduce environmental impact to a minimum while guaranteeing outstanding product quality.
Exceptional taste thanks to the finest quality
The carcasses of the grouper impress with their unmistakable quality and intense flavour, which make them the ideal basis for tasty soups, strong bouillons and hearty stews. Thanks to their high nutritional content and unique aroma, they give these dishes a special depth and sophistication .
Our recipe tip shows you step-by-step how to cook a strong, aromatic fish stock with grouper carcasses. The tender meat scraps on the carcasses give the stock a particularly intense flavor .
Perfect for:
Soups
Sauces
Stews
Ingredients
Origin
We breed our groupers in a sustainable aquaculture facility in Kiel. In our sustainable aquaculture in Kiel, we breed grouper under optimal conditions and rely on advanced recirculation technology, which enables us to keep giant grouper of the highest quality on land. Thanks to our closed system, the water remains crystal clear, which creates ideal growing conditions. Thanks to selected feed and an adapted stocking density, our fish develop healthy and tasty - so fresh that the grouper comes straight from the tank to your plate and offers a unique taste experience!
Bred in: Kiel
To protect the environment and reduce the pressure on natural stocks, we breed our Good Grouper in a sustainable aquaculture system using RAS technology at our farm in Kiel.
Bred in: Kiel
To protect the environment and reduce the pressure on natural stocks, we breed our Good Grouper in a sustainable aquaculture system using RAS technology at our farm in Kiel.
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