Mit Kräutern verfeinerte Matjesfilets mit Haut auf weißem teller
Mit Kräutern verfeinerte Matjesfilets auf weißem Teller
Ganzer Hering auf weißem Hintergrund
Matjessalat
Nahaufnahme der Haut eines Nordsee-Herings
Mit Kräutern verfeinerte Matjesfilets mit Haut auf weißem teller
Mit Kräutern verfeinerte Matjesfilets auf weißem Teller
Ganzer Hering auf weißem Hintergrund
Matjessalat
Nahaufnahme der Haut eines Nordsee-Herings

Herb matjes fillet

6,99 €*

26,88 € / kg

The fine matjes fillets, refined with selected herbs, give simple dishes that certain something. Enjoy the gently processed fillets from the North Sea in a roll or classic with potatoes and cottage cheese.

From sustainable fishing

Tender fillets of North Sea herring

Processed by hand

Refined with herbs

Variants:

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Product description

Matjesfilets are lightly salted fillets of herring that are enzymatically ripened using traditional methods. Optimum matjes quality is guaranteed by the best raw materials and gentle processing by hand. Refined with selected herbs, the North Sea herrings impress with their spicy taste and tender meat. How about herb curd and potatoes? Or would you rather have bread with it? One thing is certain, both options taste wonderful with herbal matjes! How about a herring salad with apple ?

honest-catch-matjessalat-tab2.jpg

Maybe you also like:

🧡 Smoking Majtes

🧡 Majtes fillet, natural

🧡 Sherry matjes

Matjesfilets are lightly salted fillets of herring that are enzymatically ripened using traditional methods. Optimum matjes quality is guaranteed by the best raw materials and gentle processing by hand. Refined with selected herbs, the North Sea herrings impress with their spicy taste and tender meat. How about herb curd and potatoes? Or would you rather have bread with it? One thing is certain, both options taste wonderful with herbal matjes! How about a herring salad with apple ?

honest-catch-matjessalat-tab2.jpg

Maybe you also like:

🧡 Smoking Majtes

🧡 Majtes fillet, natural

🧡 Sherry matjes

Ingredients

Variant: 260 g

Ingredients : Matjes fillets ( herring fillets, water, salt, sugar, preservatives: sodium benzoate, potassium nitrate; acidulants: lactic, malic, citric, tartaric acid; yeast extract, coloring food: beetroot juice; redwood powder, dextrose, rapeseed oil, aroma), rapeseed oil, herbs 1 %, Spices.

Allergens : Fish

Defrosting instructions :

  • The optimal defrosting - for those who plan ahead: You can gently defrost this product in the refrigerator within 12 hours.
  • The quick version - for those who decide at short notice: If you are in a hurry, it is possible to defrost this product in a water bath within 1 hour. The water should be cold to lukewarm.

You can find out everything about our defrosting instructions here.

Storage & Shelf Life :

Store this product in the freezer at at least -18°C. We guarantee a best before date of 3 months after delivery. You can find the exact best-before date on the product label.

Nutritional table (per 100 g)

Calorific value (kJ/kcal) 829/200
Fat (g) 15.0
- of which saturated fatty acids (g) 2.4
Carbohydrates (g) 1.7
- of which sugar (g) 1.7
Protein (g) 12.8
Salt (g) 2.8

Origin

The matjes, with the Latin term Clupea harengus , was caught using trawl, enclosing and lifting nets in the northeast Atlantic (FAO 27 IV a).

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