Norwegische Königskrabbenbeine gekocht auf weißem Teller
Norwegische Königskrabbenbeine gekocht auf weißem Teller
Ganze Norwegische Königskrabbe
Detail einer Norwegischen Königskrabbe gekocht auf weißem Teller
Norwegische Königskrabbenbeine gekocht auf weißem Teller
Norwegische Königskrabbenbeine gekocht auf weißem Teller
Norwegische Königskrabbenbeine gekocht auf weißem Teller
Ganze Norwegische Königskrabbe
Detail einer Norwegischen Königskrabbe gekocht auf weißem Teller
Norwegische Königskrabbenbeine gekocht auf weißem Teller

Norwegian king crab, cooked

Legs & Scissors

64,99 €*

180,53 € / kg

Enjoy the Norwegian king crab, cooked and halved. The giant from the sea has a sweet and savory taste, a tender and meaty texture. The scissors & legs are perfect for a variety of preparations.

Cooked & halved

Tender, fine meat with a sweet, nutty taste

Catch only during the fishing season

Innovative shock freezing: Quality preservation through cryogenic freezing

Variants:

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Product description

The king crab is often referred to as the monster crab due to its sheer size and comes from the ice-cold and deep waters of Norway. From a culinary perspective, the king crab is valued in high-end restaurants due to its special flavor profile.

Their light flesh and uniquely intense, sweet and nutty taste are reminiscent of the rough seas of Norway. The cooked king crab is ideal for seafood beginners as it is already cooked and halved.

honest-catch-koenigskrabbe.jpg
honest-catch-koenigskrabbe-2.jpg

HONEST CATCH has consciously decided not to offer live king crabs because shipping them live is neither species-appropriate nor contemporary and fluctuating meat quality from stressed animals does not meet our quality standards. Rather, we rely on the most modern processing and freezing methods to ensure incomparable quality and practical handling.

Perfect for:

Seafood lovers at the beginning of their cooking career

Brunch

Appetizers

Soups

Salad

The king crab is often referred to as the monster crab due to its sheer size and comes from the ice-cold and deep waters of Norway. From a culinary perspective, the king crab is valued in high-end restaurants due to its special flavor profile.

Their light flesh and uniquely intense, sweet and nutty taste are reminiscent of the rough seas of Norway. The cooked king crab is ideal for seafood beginners as it is already cooked and halved.

honest-catch-koenigskrabbe.jpg

HONEST CATCH has consciously decided not to offer live king crabs because shipping them live is neither species-appropriate nor contemporary and fluctuating meat quality from stressed animals does not meet our quality standards. Rather, we rely on the most modern processing and freezing methods to ensure incomparable quality and practical handling.

Perfect for:

Seafood lovers at the beginning of their cooking career

Brunch

Appetizers

Soups

Salad

honest-catch-koenigskrabbe-2.jpg

Ingredients

Variant: 360 g

NOTE: A maximum of one pair of scissors is included.

Ingredients : Norwegian king crab

Allergens : Crustaceans

Defrosting instructions :

  • The optimal defrosting - for those who plan ahead: You can gently defrost this product in the refrigerator within 12 hours.
  • The quick version - for those who decide at short notice: If you are in a hurry, it is possible to defrost this product in a water bath within 1 hour. The water should be cold to lukewarm.

You can find out everything about our defrosting instructions here.

Storage & Shelf Life :

Store this product in the freezer at at least -18°C. We guarantee a best before date of 3 months after delivery. You can find the exact best-before date on the product label.

Nutritional table (per 100 g)

Calorific value (kJ/kcal) 386/91
Fat (g) 1.0
- of which saturated fatty acids (g) 0.3
Carbohydrates (g) 0
- of which sugar (g) 0
Protein (g) 20.0
Salt (g) 1.9

Origin

The Norwegian king crab, with the Latin term Paralithodes camtschaticus, is caught with nets in the northeast Atlantic (FAO 27 - North Sea).

Packing & Shipping

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