Product description
Tradition and quality combined: umai's Beluga "Heritage"
umai honours the exquisite tradition of caviar with its latest variety, Beluga "Heritage". Developed by the renowned N25 Caviar Brand team, umai reflects the impressive tradition of its prestigious parent brand. This has been honoured with many awards for its outstanding quality.
The focus is on German quality control to ensure that the caviar always meets the highest standards. Many years of experience in selection and maturation have resulted in unique umami flavour profiles that delight even the most experienced connoisseurs. The experts at umai caviar proudly apply their craftsmanship in the areas of selection and maturation to unleash the full potential of the caviar flavours and create an incomparable taste experience.
umai Beluga - A delicacy with a unique flavour profile
The colour of umai beluga is light grey to platinum with a large grain and medium-firm texture. The beluga variety is significantly less salty than other traditional caviar varieties. The flavour of this caviar is buttery and creamy, delicately salty with notes of roasted macadamia and whole milk. This variety harmonises particularly well with seabass, sea bream, courgette and cauliflower.
If you're still unsure how to taste caviar properly, discover our detailed guide to the ultimate caviar experience - our exclusive HOW TO Caviar.
Tradition and quality combined: umai's Beluga "Heritage"
umai honours the exquisite tradition of caviar with its latest variety, Beluga "Heritage". Developed by the renowned N25 Caviar Brand team, umai reflects the impressive tradition of its prestigious parent brand. This has been honoured with many awards for its outstanding quality.
The focus is on German quality control to ensure that the caviar always meets the highest standards. Many years of experience in selection and maturation have resulted in unique umami flavour profiles that delight even the most experienced connoisseurs. The experts at umai caviar proudly apply their craftsmanship in the areas of selection and maturation to unleash the full potential of the caviar flavours and create an incomparable taste experience.
umai Beluga - A delicacy with a unique flavour profile
The colour of umai beluga is light grey to platinum with a large grain and medium-firm texture. The beluga variety is significantly less salty than other traditional caviar varieties. The flavour of this caviar is buttery and creamy, delicately salty with notes of roasted macadamia and whole milk. This variety harmonises particularly well with seabass, sea bream, courgette and cauliflower.
If you're still unsure how to taste caviar properly, discover our detailed guide to the ultimate caviar experience - our exclusive HOW TO Caviar.
Ingredients
Origin
umai caviar was born out of a vision to reshape the perception of caviar. Their aim is to present caviar as a delicate indulgence and break the stereotypes associated with it. umai Caviar has developed a new perspective on the enjoyment of caviar by leaving traditional perceptions behind. They bring a refreshing enthusiasm for this exquisite delicacy to the world that goes beyond the confines of exclusive establishments. By making caviar accessible to everyone, they are igniting a passion and joy that is spreading far and wide. Species: Huso Huso Country of origin:Bred in China
Bred in China:
From the purest nature at an altitude of 2200 metres. Bred in aquaculture with the purest spring water & oxygen-rich air.
Checked in Germany:
umai Caviar by N25 Caviar places great emphasis on German quality control and maintaining the highest standards in relation to their caviar. The company recognises the importance of strict hygiene and safety measures in order to provide the best and safest products.
Bred in China:
From the purest nature at an altitude of 2200 metres. Bred in aquaculture with the purest spring water & oxygen-rich air.
Checked in Germany:
umai Caviar by N25 Caviar places great emphasis on German quality control and maintaining the highest standards in relation to their caviar. The company recognises the importance of strict hygiene and safety measures in order to provide the best and safest products.
Packing & Shipping
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