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Loins vom Kabeljau ohne Haut auf Eis und weißem Teller
Loins vom Kabeljau auf Eis auf weißem Teller
Kabeljau-Loins ohne Haut auf Eis und weißem Teller
Ganzer Kabeljau vor weißem Hintergrund von der Seite fotografiert
Rohe Kabeljau Loins ohne Haut auf Eis von oben fotografiert
Loins vom Kabeljau ohne Haut auf Eis und weißem Teller

Cod Loins

13,99 €*

69,95 € / kg

Our Cod Loin offers you a firm consistency and is an excellent source of protein. Enjoy the unique taste of the sea and the wide variety of valuable nutrients that this delicious fish product has to offer.

Premium ready-to-cook Cod Loins

Snow-white flesh with a firm consistency

Origin: from the cold and rough waters around Iceland

Variants:

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Product description

Perfectly trimmed Cod Loin with tender yet firm meat. For sashimi, sous vide cooking, roasting, grilling and all other cooking methods.

Perfectly trimmed Cod Loin with tender yet firm meat. For sashimi, sous vide cooking, roasting, grilling and all other cooking methods.

Ingredients

Variants: 2 x 100 g

Ingredients : Cod

Allergens : Fish

Defrosting instructions :

  • The optimal defrosting - for those who plan ahead: You can gently defrost this product in the refrigerator within 12 hours.
  • The quick version - for those who decide at short notice: If you are in a hurry, it is possible to defrost this product in a water bath within 1 hour. The water should be cold to lukewarm.

You can find out everything about our defrosting instructions here.

Storage & Shelf Life :

Store this product in the freezer at at least -18°C. We guarantee a best before date of 3 months after delivery. You can find the exact best-before date on the product label.

Nutritional table (per 100 g)

Calorific value (kJ/kcal) 332/79
Fat (g) 0.8
- of which saturated fatty acids (g) 0.2
Carbohydrates (g) 0
- of which sugar (g) 0
Protein (g) 17.7
Salt (g) 0.18

Origin

Our Cod, with the Latin term Gadus morhua , was caught with hooks and longlines in the northeast Atlantic (FAO 27 V a).

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