Cod fillet

Name: Cod fillet
Brand: HONEST CATCH
SKU: 10432
Price: 8.99 EUR
Availability: InStock

with skin

8,99 €*

59,93 € / kg

Our North-East Atlantic cod has a tender, white flesh with a fine texture and a mild yet distinctive flavour. The fish has a characteristic aroma that can collect in the vacuum bag. This odour quickly disappears when the fillet is rinsed and then left to rest for a while. This is not a sign of poor quality.

Filleted & checked by hand

From the waters of the Lofoten Islands

All-rounder suitable for many flavors and types of preparation

I am also available as cod loin

Variants:

150 g

8,99 €*

59,93 € / kg

Available immediately

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Information about Click & Collect

Seafood Store München - available

Product description

A fish for every occasion

Cod, is a fish from the north-east Atlantic, known for its firm but tender meat. It grows quickly and reaches a length of up to 1 meter. Cod prefers cold waters and lives at depths of 50 to 200 meters. The preparation of the fish varies according to preference: it can be fried, grilled or steamed, and the taste can be enhanced with herbs such as rosemary or lemon juice. Cod is a healthy and versatile choice for any meal.

Kabeljaufilets mit Buttersoße und Erbsen sowie mit Baguettescheiben angeröstet

Delicious versatility

The way in which cod is prepared can have a wonderful effect on its texture. Depending on how it is prepared, the fish can develop a crispy crust when fried or remain particularly succulent and tender when steamed or cooked in the oven. The mild taste of cod can be wonderfully combined with fresh herbs such as rosemary, parsley or thyme, as well as with flavorings such as lemon juice or garlic. These flavors intensify the taste and ensure a special culinary experience. As cod harmonizes wonderfully with lemony flavours, we recommend the oven-baked cod in lemon butter sauce as a recipe suggestion.

For more information about cod: Cod | Seafood A-Z at HONEST CATCH.

Perfect for:

Roasting

Steaming

Grilling

A fish for every occasion

Cod, is a fish from the north-east Atlantic, known for its firm but tender meat. It grows quickly and reaches a length of up to 1 meter. Cod prefers cold waters and lives at depths of 50 to 200 meters. The preparation of the fish varies according to preference: it can be fried, grilled or steamed, and the taste can be enhanced with herbs such as rosemary or lemon juice. Cod is a healthy and versatile choice for any meal.

Delicious versatility

The way in which cod is prepared can have a wonderful effect on its texture. Depending on how it is prepared, the fish can develop a crispy crust when fried or remain particularly succulent and tender when steamed or cooked in the oven. The mild taste of cod can be wonderfully combined with fresh herbs such as rosemary, parsley or thyme, as well as with flavorings such as lemon juice or garlic. These flavors intensify the taste and ensure a special culinary experience. As cod harmonizes wonderfully with lemony flavours, we recommend the oven-baked cod in lemon butter sauce as a recipe suggestion.

For more information about cod: Cod | Seafood A-Z at HONEST CATCH.

Perfect for:

Roasting

Steaming

Grilling

Ingredients

Variants: 150 g

Ingredients : Cod

Allergens : Fish

Defrosting instructions :

The optimal defrosting - for those who plan ahead: You can gently defrost this product in the refrigerator within 12 hours.
The quick version - for those who decide at short notice: If you are in a hurry, it is possible to thaw this product in a water bath within 1 hour. The water should be cold to lukewarm.

You can find out everything about our defrosting instructions here.

Storage & Shelf Life :

Store this product in the freezer at at least -18°C. We guarantee a best before date of 3 months after delivery. You can find the exact best-before date on the product label.

Nutritional table (per 100 g)