Product description
Pure freshness from Bavaria: Sustainable shrimp without tricks
The fresh Bavarian shrimp, like its Bavarian siblings, is pure, without antibiotics, chemical additives, glazes or other tricks. All of this is possible thanks to our innovative and sustainable aquaculture. We use state-of-the-art RAS technology, which cleans the salt water in a closed circulation system and replenishes it with oxygen. Because we recycle our water, our demand is drastically reduced.
Our small crustaceans receive the best food and have plenty of space so that they can develop excellently. As urban fishermen, our aim is to work in a way that conserves resources and is sustainable . We pay attention to short transport routes and regionality. This is how we breed high-quality and healthy shrimp. You can't get any fresher, protein-rich pure shrimp enjoyment than our Bavarian shrimp, perfect for your balanced diet.
Sensory freshness and tips for complete enjoyment
Get the sensory freshness that you otherwise only know from vacation. No matter whether Nordic, Asian or Mediterranean cuisine, the Bavarian shrimp impresses with its freshness, quality and unique taste.
So that you can fully enjoy the fresh Bavarian shrimp, we recommend that you consume the shrimp within 2-3 days -
Before you enjoy the fresh Bavarian shrimp, you should remove it from its shell. If you want to see how to release the shrimp correctly again, you can rely on our help in video format. Fry or grill them briefly at a low temperature.
Perfect for:
Purism lovers
All those who like a fresh catch
Preparation in a pan with garlic and olive oil
Pure freshness from Bavaria: Sustainable shrimp without tricks
The fresh Bavarian shrimp, like its Bavarian siblings, is pure, without antibiotics, chemical additives, glazes or other tricks. All of this is possible thanks to our innovative and sustainable aquaculture. We use state-of-the-art RAS technology, which cleans the salt water in a closed circulation system and replenishes it with oxygen. Because we recycle our water, our demand is drastically reduced.
Our small crustaceans receive the best food and have plenty of space so that they can develop excellently. As urban fishermen, our aim is to work in a way that conserves resources and is sustainable . We pay attention to short transport routes and regionality. This is how we breed high-quality and healthy shrimp. You can't get any fresher, protein-rich pure shrimp enjoyment than our Bavarian shrimp, perfect for your balanced diet.
Sensory freshness and tips for complete enjoyment
Get the sensory freshness that you otherwise only know from vacation. No matter whether Nordic, Asian or Mediterranean cuisine, the Bavarian shrimp impresses with its freshness, quality and unique taste.
So that you can fully enjoy the fresh Bavarian shrimp, we recommend that you consume the shrimp within 2-3 days -
Before you enjoy the fresh Bavarian shrimp, you should remove it from its shell. If you want to see how to release the shrimp correctly again, you can rely on our help in video format. Fry or grill them briefly at a low temperature.
Perfect for:
Purism lovers
All those who like a fresh catch
Preparation in a pan with garlic and olive oil
Ingredients
Origin
In the south of Germany, to be precise, in Langenpreising near Munich, we breed our Bavarian shrimp in sustainable aquaculture.
With an innovative RAS technology, we make land-based farming of shrimp possible. A truly enjoyable alternative without compromise! You don't have to worry about overfished seas, the addition of medications, hormones or other artificial interventions. We don't need any of this because of our closed circulation system with integrated water treatment . On the contrary, as urban fishermen, we are consciously committed to regionality, short transport routes and sustainability. Our Bavarian shrimps are raised regardless of the season or weather. We rely on the best feed and a low stocking density. The Bavarian shrimp from the farm directly to your plate.
Finally, some expert banter: To be precise, our brine shrimp are decapods. Its Latin name is Litopenaeus vannamei. You may have heard of the term white tiger shrimp or white leg shrimp. These names also refer to our Bavarian shrimp.
Produced for: HONEST CATCH GmbH, Leopoldstraße 171, 80804 München
Farmed in: Munich
Instead of interfering with existing biological systems such as the mangrove forests, we grow the Bavarian shrimp in a sustainable aquaculture with RAS technology.
Farmed in: Kiel
Our northern German partner farm also produces shrimp in a sustainable aquaculture with RAS technology and packs them according to our quality standards.
Farmed in: Munich
Instead of interfering with existing biological systems such as the mangrove forests, we grow the Bavarian shrimp in a sustainable aquaculture with RAS technology.
Farmed in: Kiel
Our northern German partner farm also produces shrimp in a sustainable aquaculture with RAS technology and packs them according to our quality standards.
Packing & Shipping
Reviews
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Suitable recipes
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Paella with shrimp
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Enjoyed them as sashimi, as always unsurpassable quality!
Always a wonderful taste experience.
Terrific
Always delicious
The shrimp tasted delicious, very good quality.
Terrific
terrific
It feels good to eat fresh shrimp, just like when I caught them myself with the castnet in South Carolina. thanks for that
Excellent!!!!!!
Excellent
very good
very good
Yummy
We made the risotto recipe from the homepage - great!
They were excellent fried in the pan
Excellent
Very good!
I love your shrimp - finally seafood that I can buy with a clear conscience.
Really outstanding! The best shrimp of my life! Will be purchased again. It would be nice if you could buy them already peeled and deveined.
From ordering to delivery everything was great! And the Bavarian shrimp tastes simply sensationally good. The next order will come, that's for sure!
I have finally found an alternative to eating fresh and healthy shrimp at home. The other alternative so far has been to go to the sea more often and enjoy the freshly caught food there. Overnight worked great. Freshly packaged deep blue shrimp in a cooler covered in ice. Impeccable cold chain. Wonderful flavor and an ideal size for the pan. Top.