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Value pack of Argentine red shrimp, easy peel

Name: Value pack of Argentine red shrimp, easy peel
Brand: HONEST CATCH
SKU: 27026
Price: 40.46 EUR
Availability: OutOfStock

headless, deveined

40,46 €*

44,95 €*

44,96 € / kg

You save 10 %

Our value pack of Argentinian red shrimp is available in two varieties: 5 x 180 g & 10 x 180 g. With this value pack, you can stock up, always have fresh, high-quality shrimp to hand and can create your dishes to your heart's content.

Easy to peel

Delicious all-rounder shrimp

World's most sustainable wild shrimp fishing initiatives

Variants:

900 g - L 1.8 kg - L

40,46 €*

44,95 €*

44,96 € / kg

You save 10 %

Currently not available

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Product description

Particularity of the Argentine red shrimp

The Argentine red shrimp comes from the clear, pristine waters of the South Atlantic, off the coast of Argentina. To prevent overfishing of the Langostino Patagonico, local fishermen consistently adhere to strict fishing quotas. The Argentinian red shrimp grow up in the wild in a species-appropriate manner, which is what gives them their delicate texture and intense flavour.

At HONEST CATCH, Easy Peel means that the shrimp is already in the starting blocks for the preparation of your choice.

With the incision on the back, it's up to you whether you want to prepare the shrimp with or without the shell. The advantage of the shell is that the shrimp gives off some flavor to the other ingredients.

To protect the shrimp, we spray it with a 20 % ice glaze.

Versatile preparation options

Our Argentinian red shrimps are extremely versatile in the kitchen. They are perfect for grilling, frying or steaming and can be used in sauces and soups. The Argentinian red prawns taste particularly delicious, fresh and aromatic in a lemon garlic marinade.

Perfect for:

Your grill

Paella-Pans

Argentine red shrimps on chimichurri

Particularity of the Argentine red shrimp

The Argentine red shrimp comes from the clear, pristine waters of the South Atlantic, off the coast of Argentina. To prevent overfishing of the Langostino Patagonico, local fishermen consistently adhere to strict fishing quotas. The Argentinian red shrimp grow up in the wild in a species-appropriate manner, which is what gives them their delicate texture and intense flavour.

At HONEST CATCH, Easy Peel means that the shrimp is already in the starting blocks for the preparation of your choice.

With the incision on the back, it's up to you whether you want to prepare the shrimp with or without the shell. The advantage of the shell is that the shrimp gives off some flavor to the other ingredients.

To protect the shrimp, we spray it with a 20 % ice glaze.

Versatile preparation options

Our Argentinian red shrimps are extremely versatile in the kitchen. They are perfect for grilling, frying or steaming and can be used in sauces and soups. The Argentinian red prawns taste particularly delicious, fresh and aromatic in a lemon garlic marinade.

Perfect for:

Your grill

Paella-Pans

Argentine red shrimps on chimichurri

Ingredients

Calibration: 5 x 180 g (900 g) | 10 x 180 g (1.8 kg)

Ingredients : red shrimp, salt, antioxidant: sodium disulfite

Allergens : Crustaceans

Defrosting instructions :

The optimal defrosting - for those who plan ahead: You can gently defrost this product in the refrigerator within 12 hours.
The quick version - for those who decide at short notice: If you are in a hurry, it is possible to thaw this product in a water bath within 1 hour. The water should be cold to lukewarm.

You can find out everything about our defrosting instructions here.

Storage & Shelf Life :

Store this product in the freezer at at least -18°C. We guarantee a best before date of 3 months after delivery. You can find the exact best-before date on the product label.

Nutritional table (per 100 g)

Calorific value (kJ/kcal)	411/97
Fat (g)	0
- of which saturated fatty acids (g)	0.3
Carbohydrates (g)	3.0
- of which sugar (g)	<0.1
Protein (g)	20.5
Salt (g)	0.2

Origin

One of the world's most sustainable wild shrimp fishing initiatives has been developed off the coast of Patagonia. From the Andes to the Atlantic, Patagonia is rich in biodiversity. This also includes the Langostino Patagonico. This cold-water shrimp lives in the pristine waters off Patagonia, which are influenced by the ice-cold, nutrient-rich Antarctic polar current. The Latin term for the Argentine red shrimp is Pleoticus muelleri. The Argentine red shrimp was caught with trawlsin the southwest Atlantic (FAO 41).