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Gambero Rosso im Ganzen auf Eis auf einem weißen Teller
Gambero Rosso im Ganzen mit Kopf und Schale
Rohe, ausgelöste Rotgarnelen auf weißem Teller
Drei ausgelöste Rotgarnelen auf einem weißen Teller
Drei rote Garnelen mit Kopf und Schale auf einem mit Eis bedeckten weißen Teller
Gambero Rosso im Ganzen auf Eis auf einem weißen Teller
Gambero Rosso im Ganzen mit Kopf und Schale
Rohe, ausgelöste Rotgarnelen auf weißem Teller
Drei ausgelöste Rotgarnelen auf einem weißen Teller

Gambero Rosso

with head & shell

139,99 €*

139,99 € / kg

The Gambero Rosso is sweet and tasty in the bite. The ruby ​​red delicacy is sustainably fished and immediately frozen on the fishing boat to preserve the unique taste of the deep sea in sashimi quality.

 

Information on size & quantity can be found under the tab ingredients.

Sweet taste with a unique texture

Sashimi quality – suitable for raw consumption

Sustainable fishing to preserve stocks

Here you can read how to properly pulse shrimp

Variants:

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Product description

The Gambero Rosso lives 700 meters below sea level in the depths of the Mediterranean. Only there, in absolute seclusion, can it develop its unique, sweet, full taste.

The Gambero Rosso from the waters of the Mediterranean is rightly one of the most popular crustaceans in international star cuisine.

Perfect for:

Tatar

Pure pleasure

Short roasted

The combination with burrata

The Gambero Rosso lives 700 meters below sea level in the depths of the Mediterranean. Only there, in absolute seclusion, can it develop its unique, sweet, full taste.

The Gambero Rosso from the waters of the Mediterranean is rightly one of the most popular crustaceans in international star cuisine.

Perfect for:

Tatar

Pure pleasure

Short roasted

The combination with burrata

Ingredients

Size & quantity: 56 - 63 g/piece | 16 - 18 pieces/package

 

Ingredients : Shrimp

Allergens : Crustaceans

Defrosting instructions :

  • The optimal defrosting - for those who plan ahead: You can gently defrost this product in the refrigerator within 12 hours.
  • The quick version - for those who decide at short notice: If you are in a hurry, it is possible to defrost this product in a water bath within 1 hour. The water should be cold to lukewarm.

You can find out everything about our defrosting instructions here.

Storage & Shelf Life :

Store this product in the freezer at at least -18°C. We guarantee a best before date of 3 months after delivery. You can find the exact best-before date on the product label.

Nutritional table (per 100 g)

Calorific value (kJ/kcal) 368/88
Fat (g) 0.6
- of which saturated fatty acids (g) 0.1
Carbohydrates (g) 0.6
- of which sugar (g) 0
Protein (g) 20.1
Salt (g) 0.9

Origin

The Gambero Rosso, with the Latin term Aristaeomorpha foliacea , are caught with trawls in the Mediterranean (FAO 37.2.2).

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