Seafood with the right seasoning

Sauces, salts and spice mixtures emphasize the taste of your favorite seafood.

Match made in kitchen

Seafood is versatile and offers countless combination possibilities with different spices and flavors. We have teamed up with Gew├╝rzm├╝hle Rosenheim to select the best seafood products that go perfectly with the spices from Gew├╝rzm├╝hle Rosenheim.
Find out now which combinations we recommend and how you can pamper your taste buds with them!

Spicy & slightly sweet

Bavarian Shrimp X Thai Curry

Bavarian shrimp and Thai curry are a delicious combination of seafood and exotic spices. If you don't like Thai curry , the delicious citrus curry is also a refreshing alternative. The dish is a classic of Asian cuisine and is very popular worldwide. Shrimp and Thai curry is suitable as a main course or as a side dish with rice or noodles. The dish is not only tasty, but also healthy, as shrimp is a good source of protein and omega-3 fatty acids, and citrus fruits contain many vitamins.

Ingredients for the recipe

Sweet & salty hits

Ora King Salmon X Teriyaki Sauce

When you combine Ora King Salmon with teriyaki sauce , you get a combination of sweet and salty flavors. Teriyaki is a Japanese marinade that adds a delicious sweet touch to the dish. Ora King Salmon with Teriyaki Sauce is a delicious way to enjoy the special taste and quality of salmon. The dish is not only a culinary delight, but also nutritious and easy to prepare.

Fruity sweet

Black Tiger Shrimp X Orange & Passion Curry Sauce

The crispy texture of tempura combined with the crunchy black tiger prawns meets the exotic curry note and the fruity sweetness of oranges and passion fruit. The Orange & Passion Curry Sauce is the perfect dip for the Black Tiger Shrimp. Whether as a tapa for the tapas evening, flying buffet or as an appetizer at your next dinner party - Tempura Black Tiger Shrimp with Orange & Passion Curry Sauce is a perfect choice.

Acquired a taste?