Seafood Fondue von oben fotografiert mit Garnelen, Fisch und Jakobsmuscheln

Your perfect seafood New Year's Eve meal

Your New Year's Eve dinner will be a pleasure with these tips and ideas

Your perfect New Year's Eve meal

Your New Year's Eve dinner will be a pleasure with these tips and ideas

New Year's Eve is the perfect opportunity to crown the past year with a festive New Year's Eve menu centred around exquisite seafood delicacies.

From the selection of fresh seafood of the highest quality to the perfect wine pairing - we are ready to make your New Year's Eve celebration an unforgettable culinary experience.

Our focus is on making your evening and New Year's Eve dinner simple, quick and enjoyable, so that you can sit back and fully savour the precious moments with your loved ones.

The guide for your New Year's Eve

New Year's Eve delicacies

Starters

Main course

Dessert

Accompaniment & Gifts

New Year's Eve delicacies

Garnelen-Tatar Gambero Rosso auf weißem Teller von oben fotografiert

Tatar di Gambero Rosso

ready for portioning | 100 g

CHF 16.99*

CHF 169.90 /kg

Ein halbierter europäischer Hummerschwanz auf einem Teller liegend von oben fotografiert

European lobster tail, halved

in shell | 75 g, 110 g

from CHF 18.69*

Ora King Lachsfilet mit Haut auf weißem Teller mit Eis

MEER-Rabatt

Ora King King Salmon Fillet

with skin | 190 g, 240 g

from CHF 20.99*

Carpaccio der roten Tiefseegarnele auf weißem Teller

Carpaccio di Gambero Rosso

ready to serve | 50 g

CHF 15.99*

CHF 319.80 /kg

Rohes Hamachi Kingfish Filet liegt auf einem weißen Teller, von oben fotografiert, mit ASC-Siegel

Hamachi Yellowtail Kingfish Fillet

without skin | 100 g - 120 g

from CHF 14.99*

Deutz Champagner Brut Classic in der Flasche neben dem passenden Karton

Deutz Champagne Brut Classic

750 ml, 1.5 L

from CHF 53.99*

Frische blaue White Tiger Garnelen auf einem Teller mit Eis von oben fotografiert

MEER-Rabatt

GOOD GAMBA shrimp, whole

with head & shell | 500 g

CHF 36.99*

CHF 73.98 /kg

Gekochte Bio Blacktiger Garnelen auf Teller mit weißem Hintergrund, mit Bio-Siegel

MEER-Rabatt

Organic Black Tiger king prawn, cooked

headless, deveined & peeled | 160 g

CHF 8.99*

CHF 56.19 /kg

Salmon caviar - First Harvest

Yarra Valley Premium Caviar | 30 g, 100 g

from CHF 36.99*

Menu suggestion for your New Year's Eve meal

Looking for inspiration for an unforgettable New Year's Eve meal with seafood? In this section, we present inspiring dishes for New Year's Eve that will turn your feast into a culinary highlight. From delicate starters and exquisite main courses to a heavenly dessert - let our recommendations inspire you for a festive New Year's Eve.

Silvester Fingerfood Starters

New Year's Eve deserves a start full of sophistication. Our suggestions for the start of your festive dinner are designed not only to tantalise the taste buds, but also to perfectly capture the flair of New Year's Eve. And what would a festive New Year's Eve be without delicious finger food that perfectly complements the convivial get-together?

Thunfisch Tatar mit Wasabi Mayo auf krossem Reisblatt mit Soße auf Löffel

Tuna tartare with wasabi mayo and Nikiri sauce

This dish is more than just an appetiser. The tuna tartare is served in deep-fried rice sheets. After frying, they look like little mussels and are a real eye-catcher. Immerse yourself in the raw pleasure of our sashimi starter, a sophisticated fusion of flavour, elegance and artful preparation.

To the recipe

Tuna tartare with wasabi mayo and Nikiri sauce

This dish is more than just an appetiser. The tuna tartare is served in deep-fried rice sheets. After frying, they look like little mussels and are a real eye-catcher. Immerse yourself in the raw pleasure of our sashimi starter, a sophisticated fusion of flavour, elegance and artful preparation.

To the recipe

Sea more sashimi delicacies

Tatar di Gambero Rosso

ready for portioning | 100 g

CHF 16.99*

CHF 169.90 /kg

Hamachi Yellowtail Kingfish Fillet

without skin | 100 g - 120 g

from CHF 14.99*

HONEST CATCH Thunfisch Steak auf weißem Teller

MEER-Rabatt

Yellowfin tuna steak

Sashimi quality

from CHF 19.99*

Tuna Saku Block

Sashimi quality | 200 g

CHF 24.99*

CHF 124.95 /kg

Carpaccio di Gambero Rosso

ready to serve | 50 g

CHF 15.99*

CHF 319.80 /kg

Saibling Filet auf Eis gelegt auf einem Teller präsentiert, mit ASC-Siegel

MEER-Rabatt

Char fillets

with skin | 150 g

CHF 11.99*

CHF 79.93 /kg

MEER-Rabatt

GOOD GAMBA shrimp, whole

with head & shell | 500 g

CHF 36.99*

CHF 73.98 /kg

Kaviar auf Wachteleier genussvoll angerichtet

Caviar on quail eggs

Die harmonische Kombination von zarten Wachteleiern und dem exquisiten umai Kaviar Heritage ist eine Ode an den Genuss, die die Sinne verwöhnt und jeden Gaumen verzaubert. Die Zubereitung mag einfach sein, doch das Ergebnis wird Deine Gäste mit einem geschmacklichen Feuerwerk begeistern.

To the recipe

Caviar on quail eggs

Die harmonische Kombination von zarten Wachteleiern und dem exquisiten umai Kaviar Heritage ist eine Ode an den Genuss, die die Sinne verwöhnt und jeden Gaumen verzaubert. Die Zubereitung mag einfach sein, doch das Ergebnis wird Deine Gäste mit einem geschmacklichen Feuerwerk begeistern.

To the recipe

Shrimp cocktail

These party shrimps are a hit on any New Year's Eve buffet. With our simple recipe, you can conjure up an irresistible snack in no time at all that will take your guests' hearts by storm. The combination of prawns and a fresh, flavoursome cocktail sauce is a timeless classic. The presentation in a cocktail glass invites you to clink glasses. Fancy some finger food? Then place the starter on a platter and put the dip in a small bowl.

To the recipe

Shrimp cocktail

These party shrimps are a hit on any New Year's Eve buffet. With our simple recipe, you can conjure up an irresistible snack in no time at all that will take your guests' hearts by storm. The combination of prawns and a fresh, flavoursome cocktail sauce is a timeless classic. The presentation in a cocktail glass invites you to clink glasses. Fancy some finger food? Then place the starter on a platter and put the dip in a small bowl.

To the recipe

Matching products

Salmon caviar - First Harvest

Yarra Valley Premium Caviar | 30 g, 100 g

from CHF 36.99*

Salmon caviar - smoked

Yarra Valley Premium Caviar | 30 g, 100 g

from CHF 36.99*

MEER-Rabatt

Organic Black Tiger king prawn, cooked

headless, deveined & peeled | 160 g

CHF 8.99*

CHF 56.19 /kg

Geöffnete goldene Dose Yarra Valley Lachskaviar Shoyu mit schwarzem Etikett und sichtbaren orangenen Lachskaviar-Perlen.

Salmon caviar - soy

Yarra Valley Premium Caviar | 25 g, 85 g

from CHF 38.99*

Weißer Teller mit gepulten, vorgekochten Nordseekrabben

Sold out

North Sea brown shrimp

shelled | 400 g

CHF 89.99*

CHF 224.98 /kg

Seafood main course on New Year's Eve

From delicious fish to succulent seafood - our seafood fondue promises an impressive feast that will turn New Year's Eve into a culinary and social highlight, where the host also has time for his guests.

Seafood Boil

A seafood boil is perfect for a sociable New Year's Eve! Delicious seafood, spicy flavors and easy preparation make this dish the perfect highlight for your celebration. Everything is cooked in one large pot - from shrimp, crab and shellfish to sweetcorn and potatoes.The best thing about it: everyone helps themselves and enjoys the variety straight from the table. This will turn your New Year's Eve dinner into a real experience. Get the New Year off to a tasty start with this simple and delicious recipe!

To the recipe

Seafood Boil

A seafood boil is perfect for a sociable New Year's Eve! Delicious seafood, spicy flavors and easy preparation make this dish the perfect highlight for your celebration. Everything is cooked in one large pot - from shrimp, crab and shellfish to sweetcorn and potatoes.The best thing about it: everyone helps themselves and enjoys the variety straight from the table. This will turn your New Year's Eve dinner into a real experience. Get the New Year off to a tasty start with this simple and delicious recipe!

To the recipe

Das passt super in Dein Seafood Boil

Bio Black Tiger Riesengarnelen ohne Kopf und entdarmt auf Eis und weißem Teller von oben fotografiert, mit Bio-Siegel

Sold out

Organic Black Tiger king prawn, easy peel

headless, deveined | 160 g, 400 g

from CHF 8.99*

Miesmuscheln auf einem Teller von oben fotografiert auf weißem Hintergrund

Mussels

with shell, pre-cooked | 1 kg

CHF 9.99*

CHF 9.99 /kg

Fünf argentinische Rotgarnelen ohne Kopf auf Eis auf weißem Teller von oben fotografiert

Sold out

Argentine red shrimp, easy peel

headless, deveined | 160 g - M, 800 g - L

from CHF 9.99*

Cockles

with shell, pre-cooked | 300 g

CHF 9.99*

CHF 33.30 /kg

Honest Fish Seasoning

Spice mix | 75 g

CHF 12.99*

CHF 173.20 /kg

Seafood fondue

The highlight of the evening: our fish fondue with Bavarian prawn soup Asia style, prepared from the carcasses of Bavarian Shrimps. Enjoy the diversity of the sea in a unique fondue experience that will tantalise your taste buds and those of your guests. And all in just a few minutes.

To the recipe

Seafood fondue

The highlight of the evening: our fish fondue with Bavarian prawn soup Asia style, prepared from the carcasses of Bavarian Shrimps. Enjoy the diversity of the sea in a unique fondue experience that will tantalise your taste buds and those of your guests. And all in just a few minutes.

To the recipe

Seafood auf einem Teller angerichtet für ein Seafood-Fondue

This fits perfectly in your fondue

Skrei Filet auf weißem Teller, mit MSC-Siegel in der linken unteren Ecke

MEER-Rabatt

Skrei fillet

with skin | 150 g

CHF 10.99*

CHF 73.27 /kg

Bio Lachsfilet aus Schottland, mit Bio-Siegel

MEER-Rabatt

Organic salmon fillet

with skin | 160 g

CHF 9.99*

CHF 62.44 /kg

Broken Meat vom europäischen Hummer auf einem weißen Teller

Sold out

European lobster meat

broken meat | 250 g

CHF 64.99*

CHF 259.96 /kg

Rohes Albacore Thunfischsteak auf Eis auf rundem Teller von oben fotografiert

Sold out

Albacore Tuna Steaks

Sashimi-Quality

CHF 9.99*

CHF 66.60 /kg

MEER-Rabatt

Char fillets

with skin | 150 g

CHF 11.99*

CHF 79.93 /kg

Ein Bild von Raklette Schaufeln, befüllt mit Garnelen und verschiedenen Gemüse, außenrum mehrere Teller mit Meerestieren und Gemüse und verschiedenen Soßen, alles angerichtet auf einer Tischdecke

Seafood Raclette

Raclette gehört für viele zu Silvester wie der Jahreswechsel. Hast Du Raclette auch schon mal mit leckerem Seafood probiert? Mit unseren bayerischen Garnelen, aromatischen Frutti di Mare oder zarten Jakobsmuscheln wird das Klassik-Gericht zu einem außergewöhnlichen und köstlichen Geschmackserlebnis. Ein besonderes Gericht für einen besonderen Anlass.

Zum Rezept

Seafood Raclette

Raclette gehört für viele zu Silvester wie der Jahreswechsel. Hast Du Raclette auch schon mal mit leckerem Seafood probiert? Mit unseren bayerischen Garnelen, aromatischen Frutti di Mare oder zarten Jakobsmuscheln wird das Klassik-Gericht zu einem außergewöhnlichen und köstlichen Geschmackserlebnis. Ein besonderes Gericht für einen besonderen Anlass.

Zum Rezept

Das passt super in Dein Raclette

MEER-Rabatt

GOOD GAMBA shrimp, whole

with head & shell | 500 g

CHF 36.99*

CHF 73.98 /kg

Sold out

Organic Black Tiger king prawn, easy peel

headless, deveined | 160 g, 400 g

from CHF 8.99*

2 Lachsfilets ohne Haut auf einem hellgrauem Teller von oben fotografiert. Links unten ist das ASC Label zu sehen

Sold out

GOOD SALMON fillet, skinless

2 x 100 g

CHF 8.99*

CHF 44.95 /kg

Vorgegarte spanische Oktopusarme auf einem weißen Teller mit grauem Untergrund

Spanish octopus arms

pre-cooked | 340 g, 1,5 kg

from CHF 34.99*

2 Lachsfilets mit Haut nach oben liegen auf einem weißen Teller, von oben fotografiert

MEER-Rabatt

GOOD SALMON fillet, with skin

2 x 100 g

CHF 8.99*

CHF 44.95 /kg

Crowning dessert on New Year's Eve

Our irresistible dessert suggestion promises to elevate the flavours of New Year's Eve to a very special level. Celebrate the end of the year in style and luxury with a dessert that heralds the sweet finale to an unforgettable New Year's Eve.

Rezeptbild: karamellisierte Nektarinen mit Vanilleeis und umai Caviar

Vanilla ice cream with olive oil & caviar

Finish off your festive dinner with a sweet surprise. Our recipe for vanilla ice cream with caviar brings an extravagant touch to the dessert plate and will delight your guests. Ice cream enjoyment knows no season. You are free to choose the fruit you want to add. Depending on the season, we recommend interpreting this recipe with persimmons, for example.

To the recipe

Vanilla ice cream with olive oil & caviar

Finish off your festive dinner with a sweet surprise. Our recipe for vanilla ice cream with caviar brings an extravagant touch to the dessert plate and will delight your guests. Ice cream enjoyment knows no season. You are free to choose the fruit you want to add. Depending on the season, we recommend interpreting this recipe with persimmons, for example.

To the recipe

Suitable company and gifts for your host

On New Year's Eve, when the champagne corks pop and the year is bid farewell with a sparkling spectacle, it's time to prepare for the indulgence and honour those who make the festivities at home possible - the hosts. In this final section, we look at the art of pairing the right wine to complete the feast, as well as inspiring gift ideas to thank your hosts.