Frozen fish
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Sold out
2 x 100 g
8,99 €*
44,95 € /kg
skinless | 165 g
8,99 €*
54,48 € /kg
headless, with skin | 400 g
11,99 €*
29,98 € /kg
Flame grilled & cooked | 110 g
8,99 €*
81,73 € /kg
in oil | 260 g
7,99 €*
30,73 € /kg
with skin | 250 g
17,99 €*
71,96 € /kg
On sale
with skin | 8 x 145 g
76,80 €*
95,92 €*
66,21 € /kg
On sale
For 4 people
29,99 €*
33,96 €*
24,58 € /kg
Sold out
incl. organic salmon fillet, octopus arms, Argentine red shrimp
from 39,99 €*
On sale
with skin | 8 x 250 g (2 x 125 g)
219,60 €*
255,92 €*
109,80 € /kg
with skin | 145 g, 170 g
from 9,99 €*
On sale
Smoked matjes, sherry matjes, herb matjes & natural matjes
28,49 €*
31,96 €*
27,39 € /kg
Sold out
with head & skin, gutted | 400 g
39,99 €*
99,98 € /kg
On sale
For 2 people
37,99 €*
42,96 €*
38,37 € /kg
in oil | 260 g
7,99 €*
30,73 € /kg
with skin | 150 g - 900 g
from 11,99 €*
On sale
with skin | 7 x 150 g
68,95 €*
76,93 €*
65,67 € /kg
Sold out
For 3-5 people
from 78,99 €*
Sold out
without skin | 500 g, 600g
from 44,99 €*
Sold out
with skin | 8 x 145 g
54,80 €*
79,92 €*
49,82 € /kg
Sold out
Albacore tuna, sea bream, organic salmon & cod
52,99 €*
70,93 €*
50,47 € /kg
Sold out
with skin | 145 g, 170 g
from 9,99 €*
Sold out
from our own farm | 600 g
9,99 €*
16,65 € /kg
Sold out
from our own farm | 1 kg
9,99 €*
9,99 € /kg
Is frozen fish the fresher fish?
The question of whether fresh or frozen fish is the better choice is a topic of consideration for many connoisseurs. Surprisingly, frozen fish is often the superior option. The reason being, when fresh fish is frozen immediately after being caught, its freshness is preserved as the microbiological degradation has not yet begun. In contrast, fish at the fish counter can already be several days old before being sold. Some fish are even delivered frozen and then thawed before sale, which can compromise freshness. Fish is regarded as one of the healthiest foods, enriching many diets with high-quality animal protein, essential fatty acids, and minerals. This applies to frozen fish as well. Immediate freezing maintains quality, preserving all essential nutrients. The taste and aroma of frozen fish are also excellent. Moreover, frozen fish like salmon, cod, and tuna offer numerous practical advantages. It is available year-round, has a long shelf life, and is often pre-portioned. Additionally, frozen fish is typically boneless, making preparation even easier. Explore the freshness and quality of frozen fish - always available and consistently delicious.
World ofEnjoyment
World ofEnjoyment